Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's cheesy chili con queso dip. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Cheesy Chili Con Queso Dip is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mike's Cheesy Chili Con Queso Dip is something which I’ve loved my whole life.

Reserve juices just in case you want to thin your dip. Add cheese, all vegetables and a couple of healthy dashes Cumin to a large bowl with lid. Chile con Queso (Mike's Cheese Dip) at Tacolicious "I'm from San Diego so I have very high standards for Mexican food. I also spend a lot of time in Mexico City, so I have very high standards for tacos in particular.

To begin with this recipe, we must first prepare a few components. You can cook mike's cheesy chili con queso dip using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Cheesy Chili Con Queso Dip:

1. Prepare 2 Pound Velveta Cheese Brick
2. Take 2 (14 oz) Cans Chili With Beans
3. Take 1/4 Cup Fine Minced Onions [sweated]
4. Get 1/4 Cup Fine Minced Green/Red/ Orange Bell Peppers [sweated]
5. Make ready 1/4 Cup Fine Minced Jalapeños [sweated]
6. Make ready 1 (10 oz) Can ROTELL Tomatoes [fully drained]
7. Take 1 (4 oz) Can Hatch Green Chilies [fully drained - or fresh roasted chilies if you have access to them]
8. Prepare 2 Healthy Dashes Ground Cumin
9. Take ● For The Additions
10. Make ready as needed Sturdy Tortilla Chips

I cut up a flour tortilla and sometimes I dip fresh cut veggies. How to make queso dip Step one. Gather the ingredients - grass fed beef, purple onion, green chilis, Velveeta cheese, cumin, salt and pepper. (A) Step two. Mince a quarter of the purple onion.

Instructions to make Mike's Cheesy Chili Con Queso Dip:

1. Fine mince your onions and peppers. Place in a bowl with a slight amount of water and microwave for 2 minutes. Pull out and seal tightly as so they can sweat and soften.
2. Fully drain your tomatoes and chillis. Reserve juices just in case you want to thin your dip.
3. Chop entire cheese brick into 1" cubes.
4. Add cheese, all vegetables and a couple of healthy dashes Cumin to a large bowl with lid.
5. Microwave for 4 minutes covered.
6. Pull, mix then microwave 3 minutes longer.
7. Add your Chili and mix well. It's best to place dip in a slow cooker. If you dint have access to one - simply reheat in the microwave.
8. Believe it or not - this generic, Walmart brand chili is one of the best ones I've tasted. Sometimes, less is actually more! Go ahead. Give her a try! ;0)
9. Serve hot with fresh, very sturdy tortilla chips as this is one viscous dip! Enjoy! 😆

Gather the ingredients - grass fed beef, purple onion, green chilis, Velveeta cheese, cumin, salt and pepper. (A) Step two. Mince a quarter of the purple onion. I got this recipe from my dear Auntie. I've changed it a bit over the years to make it just a little less on the fat than the original, but if you make this, forget your diet! I make it for special occasions only.

So that’s going to wrap it up for this exceptional food mike's cheesy chili con queso dip recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!